100% grassfed/grassfinished. No antibiotics or hormones ever given. All prices are per pound.
Price is for hanging carcass weight. Plus the cost of processing. Customer chooses cuts
Price is for hanging carcass weight. Plus the cost of processing. Customer chooses cuts
Bone in
Half and whole brisket available
1 1/4" thick. Same as a ribeye, only smaller
Tenderized, 3-4 steaks per package
2-2.5 lb each
1 pound packages
1 1/4" thick
Bones with plenty of health giving marrow, but little meat. Makes great bone broth.
2-3 lb each
1 1/4" thick, boneless
1 1/4" thick, also known as cowboy steak
1 1/4" thick, boneless
Very meaty bones, also known as beef shank
Available by special order
1 pound packages
1 1/4" thick
Filets cut 2" thick
Whole tenderloin available by special order